Whether you want thick-cut bacon for a weekend breakfast or chicken kebabs for a barbecue, you’ll find fresh cuts at the butchers in Des Plaines. If you’d like to learn more about popular area options, then check out some of these spots:
At Thuringer Meats, many of the products come from area farmers. Forty years ago, Wally Tenhoopen was working in a grocery store when he was asked to bag chickens. He enjoyed the atmosphere of the butcher shop and knew he wanted to open his own business. Wally spends time chatting with his guests and offering advice. Thuringer is an Arlington Heights landmark, nestled between auto body shops and plumbing supply stores. The selection includes New York steaks, free-range whole chickens, and homemade German-style bratwurst.
Devon Avenue Meats
As a 14-year-old boy, Vince Giardina began working in the produce industry. Years later, he took the opportunity to open Devon Avenue Meats. Vince learned on the job and has earned his title in the art of butchery. The shop offers an old-school vibe with a modernized approach. The varied selection includes ground lamb, wild-caught salmon kabobs, and veal cutlets.
Ascot Prime Meats
For over 50 years, Ascot Prime Meats has offered old-fashioned service and the true craftsmanship of butchering. It all began when Charlie Domanico had a dream to offer USDA prime meats to the community. Today, his grandsons run the shop. All of the meats are handcrafted and free of preservatives. Choices include aged prime beef, bacon-wrapped steak roasts, and Italian-style meatballs. If you want a ready-made meal, try the chicken kebabs. They’re the bestselling item and feature USDA Grade-A chicken, onions, bell peppers, and an Italian marinade.
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